Both cafes are open & accepting walk-up orders. Online ordering is available at the Nassau St. cafe through our pickup website.

Aeropress Brew Guide


Note: This recipe is for an espresso strength beverage. If american style coffee is preferred, dilute accordingly with water.

Recipe


1 oz. Coffee
5 oz. Water

Mise En Place

Directions


1. Boil water.

2. Grind coffee fine (substantially finer than for pour over), and pour into aeropress.

Grind coffee fine and pour into aeropress.

3. Pour 1-2 oz of water into aeropress while stirring (just enough water to saturate grinds).

Pour 1-2 oz of water into aeropress while stirring.

Pour 1-2 oz of water into aeropress while stirring.

4. Allow coffee to “bloom” for 5 seconds.

5. Pour the remaining water in slowly (10 seconds).

Pour the remaining water in slowly.

6. Stir briefly.

7. Immediately press coffee, taking 10 seconds to plunge.

Immediately press coffee, taking 10 seconds to plunge.

8. Enjoy!

Enjoy!