Small World Coffee

Posts Tagged ‘bali’

July Coffee of the Month: Organic Indie Blend

By Jacqui | Monday, July 16th, 2012 at 12:07 pm

As we all celebrate Independence Day each July 4th, we can’t help but choose the Indie Blend as our featured specialty coffee throughout the month.  But for us, Indie stands for Indonesian as well as for Independence, and for this blend we select beans only from this one growing region.  Master roaster Jon March writes:

“Indonesian coffees such as Sumatran, Bali, and Java are mainly about big, full body and rich, heavy mouthfeel. Papa New Guinea’s great growths bring the contrast and complexity of a livelier acidity. This specialty coffee blend is a great meeting place for both fans of acidity who are looking to try something a little heavier, and straight Sumatran drinkers who might want to see how they like a little more acidity.”

Though it’s not always on the shelves at our two Princeton cafes, you can order the Organic Indie Blend (along with all of our other specialty coffee blends & varietals) through our website.  We precision-roast to order, and ship via UPS to ensure freshness!